You check in with Tristan and Aubyn at the markets every other week, and you see and hear lots about all our animals and how we raise them. But have we told you about our amazing employees? We doubled the amount of food we produced this year, and we couldn’t have done it without a little help from our friends. In the spirit of this season of gratitude, we’d like to introduce you to our awesome staff, to whom we are exceedingly grateful.
