You know that Spray Creek Ranch is doing all kinds of things: raising chickens, collecting eggs, teaching pig slaughter workshops, selling fencing equipment, reading through regulations, monitoring soil carbon sequestration, ropin’ miniature turkeys…
But historically, and at heart, we’re a cattle ranch.
Read More “A good thing worth waiting for”
Late last month we hosted an Organic Verification Officer for our annual audit. Each time we are inspected, we are reminded what Certified Organic means to us…
Read More “What is Certified Organic?”
If you want the best possible bird, brine it! It enhances the flavour, distributes salt evenly and helps keep the chicken tender and moist.
Read More “How to Brine a Chicken”
If Aubyn could only cook pastured chicken one way, it would be this.
Read More “Simple Roast Chicken”
If you’ve had a chance to try one of our chickens, you already know one of the reasons we’re farming this way. It’s delicious! The flavour and texture of the meat is so much better than anything you’ve tried before. But what else sets our chickens apart from anything else on the market (or even at the Farmers’ Market)?
Read More “What makes our chicken the best?”
Did you know that all of our photos are taken by us and our friends (like @joeliphoto)?
Read More “Chicken Stock, Yes. Stock Photos, No.”